Friday, 25 March 2016

Potato Rice

 Ingredients Needed

Cooked Rice - 1 cup
Potato - 1 big
Onion - 1/2 medium
Ginger Garlic paste - 1/4 tsp
Pav Bhaji Masala - 1/4 tsp
Red Chili powder - 1/4 tsp
Turmeric a pinch
Kasturi Methi few
Coriander leaves
Oil - 1 - 2 tsp
Ghee  1/4 tsp

How to make Aloo Rice

Have precooked rice ready.

Wash and make marks on the potatoes, microw for 6 mins. Once done, add water and peel the skin.


Heat a pan with oil, saute the onion julinnes till it turns brown. Add ginger garlic paste and saute till it's cooked.

Then add the boiled potatoes and roast well. Sprinkle the salt, pav baji masala, turmeric powder and red chilli powders. Simmer till the potatoes absorb the masalas.

Finally add the rice and combine everything well. Simmer again and saute for couple of mins, sprinkle the kasturi methi and coriander leaves. 

Just before removing the rice, add ghee if your kid likes it.

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