Tuesday 23 August 2016

Simple French Croissants

Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants without the extra time and fuss

The puff pastry dough I used is from Pilsburry. We’re sure you’ve noticed their products in your grocery store. If you can’t find pilsburry puff pastry sheets, feel free to use another puff pastry dough, store-bought or homemade.

Simply roll the puff pastry out into a rectangle and cut into triangles. Then add your favorite chocolate to the middle and roll up. Or if you want to experiment, try marzipan and sliced almonds for almond croissants, jam, or even ham and cheese for a savory version. I sprinkled some roasted Sesame seeds and rolled the puff pastry on it.. Mine was filled with Peanut butter and Nutella.

No comments:

Post a Comment