Soya Chunks Pilaf

Ingredients:
Briyani Rice – 1 ½ cup
Ginger garlic paste -2 tsp
Red Chilli powder – 1 tsp
Onion -2
Cinnamon- ½ inch
Cloves -2
Bayleaf -2
Coriander leaves – a handful.
Salt
Oil.
For the soya nuggets
Soya chunks – 2 cup
Salt .
To make soya nuggets :
Boil 2 cups of water .
When the water comes to a boil add the soya chunks and cover it.
After few minutes switch off the flame .
Drain the water and squeeze the water out of the chunks well .

Pilaf making :
Soak Basmati rice in water for half an hour.

For this we have to dry roast it and then wash well.
Drain the water and keep it aside for half an hour.
Cut onion into fine pieces. In a cooker add oil.
Temper bayleaf, cinnamon, cloves and when the nice aroma comes, add onion and sauté well .
Add required amount of water .
Add red chilli powder, salt, rice and mix well . Cover and cook for 2 whistles .When the pressure subside open the lid and mix well. Add the soya nuggets and coriander leaves . i added the remaining cooked soya chunks to the pilaf. Adding vegetables is of our choice .Even a simple raitha will be enough .