Easy Potato widgets/ Country Potatoes ;)

Easy Potato widgets

Without a doubt, these are the most delicious french fries I’ve ever eaten. Crunchy. Spicy. Easy to make. All french fries need to be cooked twice, so that their interiors are creamy by the time the exteriors are crispy. This recipe par-cooks the potatoes in the microwave (which is also super easy) to greatly reduce the amount of absorbed oil. For intensity, the spices are applied directly to the potatoes rather than relying on the plateful of flour used for dredging. 5-stars.


Here goes the ingredients:
1/4 cup vegetable oil
1 tablespoon chili powder
2 teaspoons onion salt
2 teaspoons garlic salt
1 teaspoon sugar
1 teaspoon paprika
cayenne pepper ( anywhere from a dash to 1/2 teaspoon, according to your tastes)
 8-10 large red potatoes (use more or less to meet your dinner needs)
Method:
Cut potatoes into wedges.
Combine all spices together

then add to oil in a large bowl.

Add potatoes and coat well.

Spread potatoes out on to a baking sheet sprayed with non-stick cooking spray.

 Bake in a preheated 400 degree oven for 30-35 minutes.