Ellu Sadam - Sesame Rice

Ingredients:
4 cups cooked Rice
3 tablespoon white sesame seeds
1 tablespoon Split black gram/urad dal
1 tablespoon split Bengal gram /chana dal
2 tablespoon peanuts
1 tablespoon cashew nuts
5-6 Curry leaves
1 teaspoon Mustard seeds
2 tablespoon vegetable oil
1 pinch Asafetida
1 teaspoon Red chilly powder
Salt to taste

Method:
Heat a wok and dry roast sesame seeds , urad dal and chana dal . Cool and grind to form a powder. Set aside. Into the same wok , heat vegetable oil and add mustard seeds , curry leaves , peanuts and cashew nuts . Sauté for 2 minutes.

Add salt and chilly powder. Add cooked rice and grind sesame powder. Mix well and cook for 5 minutes more with frequent stirring.

Remove from heat and serve hot .I did Chicken Mushroom Gravy and Crispy Potato Fry along with it which taste awesome!!!!