Sweet Paniyaram/Inipu Paniyaram |
This has been one of my favourite afterschool snack..
Ingredients
Raw Rice - 1 cup
Boiled rice- 1 cup
Fenugreek seeds (Vendhayam) - 2 tsp
Urad dhal -1 tablespoon
Grated Jaggery - 1 cup
Cardomom powder: 1/2 tsp
Oil: to fry
Procedure
Step1:
Soak the rice, fenugreek seeds and dhal for 2 hours and grind it to a thick paste
Step2:
Add grated jaggery & cardomom and blend it well. The consistency should be as that of dosa batter
Step3:
Heat oil in Kuzhu paniyaram pan and fry them until golden brown
Sweet Paniyaram/Inipu Paniyaram |
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