French toast

French toast

French toast is a dish of bread soaked in eggs then fried. Slices of bread are soaked or dipped in mixture of beaten eggs.

Ingredients

Eggs                      5

Bread slices           5

Onion                    1 big (chopped)

Green chillies         2-3 (chopped)

Coriander Leaves  Few (chopped)

Salt                        to taste

Pepper                   to taste

Oil                         to grease the tava/pan

Method

Beat the eggs in a bowl till fluffy. Add all the other ingredients except oil to the beaten eggs and beat again.

Heat a tava/ flat pan and add 1 tsp oil in in and spread the oil on the tava to grease it properly. Meanwhile cut each bread slice diagonally to make two triangles each or you can use slice as it is.

Dip each Bread Slice into the egg batter so as to coat it well and then place it on the hot tava/pan and allow to cook. When one side is done turn it over and allow the other side to cook. When both sides are done remove from heat and serve hot with tomato ketchup.

Note: You can also add Vegetables and tomato in it. acc to your taste.